Biyernes, Setyembre 30, 2011

Lumpia

Lumpia


      My sister bought lumpia for our dish today. Lumpia is one of the healthy Filipino foods. And that’s because its major ingredients are vegetables. Making this is so simple, here are the ingredients:
            Carrots
            Sprouted monggo
            Cabbage
            Sayote
            Onion
            Garlic
            Ground pork
            Lumpia wrapper
            Black pepper
            Salt

            Cook pork for 5 minutes until it is pink. Add carrots, cabbages, sprouted, and sayote then season with pepper and salt. After that, remove it from heat and set aside until cool enough to handle. If it’s already cool you can now wrap it in a lumpia wrapper. Then fry the rolls in 1 to 2 minutes until all sides are golden brown.

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