foodo

Sarciado

      I leave early this morning because I got something to do in school. So for our lunch my cousin is the one who is assigned in cooking today. She cooked Sarciado.

Here are her ingredients:

            Fried fish

            Tomatoes

            Salt or patis

            Garlic

            Onion

            Pepper

           

            In the skillet, sauté garlic, onion and tomatoes. Add water, pepper, and salt or patis. Simmer for 5 minutes then put the fried fish; cover the skillet and cook for another 2 minutes. Then that’s it, serve hot.

            The mixture of garlic and onions and tomatoes enhances the flavor of the sautéed fish will complete your day.